Brining Bags, Set of 3

Place your turkey and brine in one of these resealable, reusable brining bags and let it marinate in the refrigerator for 30 minutes per pound. The double-zipper closure prevents leaks as the bird brines. Once the turkey is ready to be roasted—or even deep fried—wash out the heavy-duty bag so it's ready for your next holiday or family feast.