A French 19th century stone mortar once used to grind herbs, grains, and spices. The vessel is hand-chiseled from one piece of stone shaped with four lobes as handles, making it (a little) easier to use and carry. This antique culinary tool makes a wonderful decorative feature for an interior or patio, as a bowl or planter. Be sure to view the detailed images to see the current condition and message us with any questions.