A mid-19th-century American drop-leaf dining table crafted from richly figured mahogany with turned legs on brass casters. Its classic design balances elegance and function, with leaves that extend the surface for gatherings or fold neatly for everyday use. The warm reddish-brown tone and aged finish add depth and character, while the reeded legs and shaped apron showcase early Victorian craftsmanship. A refined and versatile piece that complements both traditional and farmhouse interiors MEASUREMENTS Length: 40” … 101.6 cm Width (closed): 23.25” … 59.1 cm Width (open): 53” … 134.6 cm Height: 28.5” … 72.4 cm Apron Height: 23.5” … 59.7 cm