Any java addict knows the importance of a well-executed pour-over, and the folks at Clive Coffee agree: technique counts, and “precision is a must.” Equipped with a long, narrow spout and a sleek stainless steel or copper finish, their Buono kettle is an easy way to brew the perfect cup. Boil up to 40 fl. ounces on the stove-top, then give it a quick rinse in the dishwasher. The simple Japanese design makes an easy and elegant addition to the everyday.