* These shears are designed for handling delicate herbs. The blades are sharpened to a 16-degree angle for a fine cutting edge that won't bruise herbs. Use the notched blade to cut stems and strip leaves. * Shun Herb Shears are made from Japanese 402J2 stainless steel with elastomer grips, suitable for both right- and left-handed use. The blades come apart for easy cleaning. * 7.5-inch shears made from Japanese stainless steel * Elastomer grips * Right- and left-handed use * Blades come apart for cleaning * Hand wash and dry immediately after use * Made in Japan