The Global 12-Inch Tako Sashimi Knife is designed for precise, ultra-thin slicing of sashimi, octopus, and other delicate seafood. Made in Japan from Cromova 18 stainless steel, the long, narrow blade is ice-tempered for exceptional sharpness and edge retention. The dimpled Global handle provides a secure, balanced grip, making this knife ideal for sushi chefs and enthusiasts.