From chopping and dicing mountains of vegetables to slicing meats paper-thin, this versatile chef's knife combines classic Japanese design with Wusthof quality and performance. Long-lasting, sharp blade with V-ground edge is dimpled to reduce drag. Full tang adds weight and balance. High-impact handle is more comfortable, durable and hygienic than wood.Produced by skilled craftspeople in the knife-producing capital of the world, Wüsthof cutlery has been crafted in Solingen, Germany, for over 200 years. Need help choosing? Here's your essential guide to choosing the best knifeView all Wusthof products Wüsthof and other Wedding Registry offers