This high-sided bowl goes from oatmeal to ice cream – all in a day's work. In tribute to our Burlington, Vermont location, we've channeled the organic, spirited vibe of this renowned eco-centric college town by embracing this freehand pinch-pot design. Alive with naturally occurring irregularities, glazing plays up the mottled, tactile uniqueness of each piece. At Simon Pearce, fine glassware is still hand-blown in the traditional style. Simon Pearce opened his first glassblowing shop in 1971 in Kilkenny, Ireland. Ten years later, the factory was moved to Quechee, Vermont, where it remains today. The Ottauquechee River provides clean, hydroelectric power for the facility. All Simon Pearce items are proudly made in the U.S.A.