The Pocopiano ceramic plate by Paolo Stefano Gentile redefines traditional tableware with a unique inclined design that combines flat and concave surfaces. Available in a 27cm diameter, this plate enables dynamic presentation by guiding sauces and liquids to a corner, enhancing the tasting experience called "scarpetta." Its innovative form invites new culinary creativity, allowing chefs to explore textures and presentations in a fluid and engaging way. Aivailable also in a 15 cm diameter, contact the Concierge for further information.
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