The Sangiovese Footed Decanter from IVV brings the collection's oblique rim treatment to a mouth-blown glass wine decanter. The angled cut at the top edge aligns with the Sangiovanni stemware, creating visual consistency across the entire table setup. A footed base and stem add stability and improve grip, making the decanter easier to pour from. Italian glassblowing methods shape the form, resulting in a decanter that reads as a considered piece of tableware rather than a purely utilitarian vessel.